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Latvian Cooking Class
Indulge in the flavors of Latvia with a fun and interactive cooking class. Learn how to make traditional Latvian dishes from a local chef and discover the secrets of Baltic cuisine. This immersive culinary experience is perfect for foodies looking to expand their culinary skills while enjoying a roโฆ
- You and your partner will spend a delightful evening learning how to make traditional Latvian dishes together. From preparing the ingredients to cooking the dishes, you'll embark on a culinary journey that will deepen your connection and create lasting memories.
Preparation steps:
- Before your cooking class, make sure to wear comfortable clothes and bring an apron if you have one. Familiarize yourself with the basic ingredients used in Latvian cuisine, such as potatoes, rye bread, mushrooms, and sauerkraut. Be open to trying new flavors and techniques as you dive into the world of Baltic cuisine.
You may need
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Some tips:
- Arrive early to explore the Latvian Artisans Farmers Market and pick up some fresh ingredients.
- Don't be afraid to ask questions and get hands-on during the cooking class. The more you participate, the more you'll learn and enjoy the experience.
- After the class, sit down together and savor the delicious dishes you've created. Pair them with a bottle of Latvian wine or a local craft beer for a complete dining experience.
Recommended locations:
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![Kalnciema Street Market photo]()
Kalnciema Iela 35, Zemgales priekลกpilsฤta, Rฤซga, LV-1046, Latvia
See on Google Maps -
![Ala Pagrabs photo]()
Peldu iela 19, Centra rajons, Rฤซga, LV-1050, Latvia
See on Google Maps
